Grilled, served with a side of caponata, finished with gremolata
$47
gluten free
Bluefin Tuna
Seared medium-rare in a sesame crust, served with sautéed green beans & orange sauce
$49
gluten free
Ontario Lamb Loin
Prepared in a green pepper crust, served with topinambur purée, grilled chili rapini & marsala jus
$52
Prime Striploin Tagliata
10oz fanned grilled striploin, peppery arugula, shaved parmigiano, finished with rosemary-infused extra virgin olive oil, lemon & garlic, served with rösti potato
$63
gluten free
Humber Smashed Burger
2 x 3.5oz prime rib patties with double-smoked bacon, cherry tomato chutney, Ontario Alpen-style cheese, on a brioche bun. Choice of potato fries or seasonal salad
$28
Sides
Vegetable tempura, sautéed green beans, arugula & Parmigiano, grilled chili rapini, potato fries, caponata
$12
Dulcis in Fundo
Cheese Board
Chef’s selection of locally sourced cheese. May include pasteurized sheep, goat, buffalo & cow cheeses. Served with crackers, dried fruits, nuts & honey
