Handmade ricotta gnocchi, in our Ontario lamb ragout & artichokes, finished with shaved pecorino cheese
$36
Continuing With
Black Cod
Prepared with roasted beets, served with miso leek sauce
$48
gluten free
Venison Tenderloin
Prepared in a spiced herb crust, served with topinambur, maple-glazed heirloom carrots & pomegranate jus
$56
Braised Short Rib
Sweet potato purée & roasted Brussels sprouts with applewood-smoked bacon
$46
gluten free
New York Striploin
Canadian Prime 10 oz striploin served with rösti potatoes & grilled endive finished with gremolata
$62
gluten free
Humber Smashed Burger
2 x 3.5oz prime rib patties with double-smoked bacon, cherry tomato chutney, Ontario Alpen style cheese, on a brioche bun. Choice of potato fries, sautéed vegetables, or seasonal salad
$28
Sides
$12
Vegetable Tempura
Sweet Potato Purée
Potato Fries
Sautéed Julienne Vegetables
Brussels Sprouts
Sautéed Broccolini
Basket of Sourdough Bread with Butter
$6
Desserts
Artisanal Cheese
Chef’s selection of locally sourced cheese. May include pasteurized sheep, goat, buffalo & cow cheeses. Served with crackers, dried fruits, nuts & honey
$29
Le Millefoglie
Dark chocolate mousse, coffee pastry cream, crispy phyllo pastry & salted caramel sauce served with a shot of espresso & Chantilly cream
$14
Lemon Meringue Cheesecake
Classic cheesecake with fresh lemon meringue
$14
Walnut Carrot Cake
With a traditional cream cheese icing
$14
Seasonal Fresh Fruit & Berries
$14
gluten free, vegan
Cocktails
Paper Plane
Modern cocktail with a balanced and approachable flavor profile, combining Bourbon, Aperol, and Amaro Nonino
$23
Bellini Bianca
Variation of the classic Bellini cocktail, which traditionally combines Prosecco, a splash of St Germain liqueur, and peach juice
$20
French 75
Classic and elegant cocktail that combines the refreshing qualities of gin, Limoncello, and Prosecco
$19
Southern Slammer
Smooth and flavorful blend of sweet liqueurs and citrus, Southern Comfort, Amaretto, Sloe gin, and orange juice
$20
Décolletage
A stylish and elegant cocktail that typically features a smooth blend of flavors combines Espolon reposado, Dubonnet Rouge, Aperol, and Fernet Branca
$22
French Martini
Stylish and fruity cocktail that’s both smooth and slightly sweet combines grey goose vodka, Chambord, and pineapple juice
$24
Pample Blanc Sour
Refreshing and sophisticated twist on the classic whiskey sour combines Casamigos Blanco Tequila, Lillet Blanc, egg white, and grapefruit juice
$21
Lavender Juniper Spritz
The Lavender Juniper Fizz is a refreshing and aromatic cocktail with a touch of elegance that combines Lavender Gin, prosecco, lemon juice, and simple syrup
$20
Crostini
A selection of 4 sourdough crostini, topped with seasonal ingredients
$16
Cavolo Romanesco
Japanese-inspired cauliflower fritto, served with sesame ponzu
$16
vegan
Legato Salad
Seared pears, radicchio trevigiano, arugula, frisée, buffalo milk soft cheese & toasted pecans, served with a fresh herb vinaigrette
$18
vegan
Swordfish Tacos
Handmade soft corn tortillas, grilled marinated swordfish & red cabbage served with a mango salsa
$26
gluten free, vegan
Charcuterie
Chef’s selection of artisanal charcuterie, sourced locally, served with crostini & pickled vegetables in extra virgin olive oil
$29
Artisanal Cheese
Chef’s selection of locally sourced cheese. May include pasteurized sheep, goat, buffalo & cow cheeses. Served with crackers, dried fruits, nuts & honey
$29
Cavatelli Semplici
Handmade pasta, served in our fresh tomato sauce with basil & topped with fresh burrata
$26
Steak Frites
Canadian Prime 10 oz New York Striploin, bearnaise butter, served with potato fries
$62
gluten free
Humber Smashed Burger
2 x 3.5oz prime rib patties with double-smoked bacon, cherry tomato chutney, Ontario Alpen style cheese, on a brioche bun. Served with potato fries
